Give your grilled foods a Latin ﬂair with our zesty chili-lime grilling paste. We take a pungent blend of black pepper, red pepper, chili pepper, smoky chipotle and paprika, then pair it with aromatic cilantro, savory coriander and smoky cumin. Real lime juice elevates the blend with a bright kick of tartness. The mix is then blended with California grapeseed oil, which has a naturally high smoke point that protects your food from the intense heat of the grill. Simply stir to mix the ingredients, rub one tablespoon of paste on each 8-ounce serving of meat, let stand for 30 minutes, and grill to flavorful perfection.