Chef'n Herb Wand

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  • Add subtle herb flavors to roasted meats and vegetables by basting them with our simple load-and-twist herb wand. As you baste, the herbs’ aromatic flavors transfer to the foods.

    • Insert woody herbs like rosemary and thyme into the wand by twisting them into place.
    • Long white nylon handle keeps hands away from heat.
    • Durable white, ceramic dish holds the herb wand and neatly contains drips.
    • Small knobs at the end of the handle keep the wand from rolling when you set it down.
    • 9 1/2"-long wand.
    • Made in China.
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