DIY Feta Cheese-Making Kit

  • $34.95
    • Exclusive
    • Online Only
  • Make fresh, all-natural feta cheese in one week with our easy-to-use DIY kit. You supply fresh milk and a few basic kitchen utensils—the kit contains everything else you need. The flavor and texture of your homemade cheese will far surpass any store-bought varieties. Enjoy the deliciously tangy, salty and crumbly feta in salads with garden-fresh fruits and vegetables, marinated with olive oil and flavorful seasonings and in savory recipes from spanakopita and baked eggplant to pastas and frittatas.

    • Uses 1 gallon per batch of whatever milk you prefer (cow’s milk or goat’s milk, whole or low-fat, conventional or organic).
    • Makes 10 batches of Feta, 1 – 1½ lb. each (depending on type of milk used).
    • All-natural ingredients; contains no preservatives or chemicals.
    • Step-by-step instructions guide you through the cheese-making process.
    • Customize your cheese with herbs, spices, red pepper flakes and other flavorful additions.
    • Recipes included.
    • Made in USA.
    • A Williams-Sonoma exclusive.

    Kit includes:

    • Vegetarian rennet.
    • Cheese salt.
    • Cooking thermometer.
    • Fine cheesecloth.
    • Instruction/recipe booklet.