Pie Weights Jar

  • $13.50
  • Many recipes for pies and tarts call for blind-baking the unfilled crust – a process made more reliable with the help of these ceramic weights.

    • Round ceramic weights prevent pie and tart crusts from shrinking or blistering during baking.
    • After fitting the pastry dough into your pan, press on a layer of foil and line it with the weights.
    • Ensures an attractive pastry shell that will hold its shape when filled.
    • The unglazed ceramic material also helps to evenly distribute heat, promoting uniform baking.
    • Enough for two 9" pie shells.
    • Can be used again and again.
    • Includes a clear glass storage jar.