Caso VC200 Vacuum Food Sealer

Whether used for sous vide cooking or for storing meat, fish, vegetables and fruit safely and naturally without preserving agents, this easy-to-use, powerful vacuum sealer removes the air from the included pouches for compact, tightly sealed storage.

• Fully automatic operation works with just the touch of a button.
• Professional-quality double sealing bar ensures pouches remain air-tight.
• Fold-out cutter allows you to accurately adjust pouch size without using scissors.
• Stop button allows you to manually regulate vacuum process when sealing more sensitive foods.
• Includes flexible tube for creating a vacuum in different containers.
• Includes one 7.9” x 19.7 ft vacuum roll and one 10.8” x 19.7 ft. vacuum roll.
• A Williams-Sonoma exclusive.