Canola Oil

Canola Oil

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  • Developed especially for high-heat cooking, our premium expeller-pressed canola oil has a smoke point of 400°F, so it’s ideal for everything from pan-frying, stir-frying and deep-frying to cooking on a griddle or grill. Its mild, neutral flavor and aroma showcase ingredients’ natural flavors, so you taste only your food—not the cooking oil. Great for healthy cooking and baking, the is rich in omega-3 fatty acids and free of trans fats.

    • 128 fl. oz.
    • Made in USA.
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