Butternut Squash Bisque

No longer available
  • Cozy up on chilly nights with our hearty bisque. We roast butternut squash until soft and fragrant, purée it with a touch of cream for richness, then add a dash of smoked paprika and just a drizzle of maple syrup to enhance the squash’s natural sweetness. Prep is simple—just combine the starter with broth or stock, heat, and serve with croutons and a drizzle of crème fraîche, or alongside panini or a light salad.

    • 2 lb. (907 g).
    • Made in USA.
View More Details