Our decadent version of the classic American brownie is dense, moist and simple to make. Premium ingredients like Guittard chocolate make it a time-saving option that bakes with true brownie flavor. We added Nielsen-Massey Madagascar Bourbon vanilla, one of the world's best flavorings, for an even richer taste. Just stir in eggs and butter, and bake to your favorite level of doneness, from soft and gooey to firm and cakelike.
- 1 lb., 9 oz. (makes a 9" x 13" pan of brownies or a 9" x 9" pan of extra-thick brownies).
- Made in USA.
- A Williams-Sonoma exclusive.
- Pure cane sugar, cocoa powder, bittersweet chocolate chunks (bittersweet chocolate [sugar, chocolate liquor, cocoa butter, dextrose], soy lecithin [emulsifier]), unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), kosher salt, vanilla powder (maltodextrin, pure Madagascar Bourbon vanilla bean extract), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate).