Branch Cedar Planks, Set of 2

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  • Add rich smoky flavor to fish and meats roasted on the grill with our natural cedar slabs. A technique originated by Native Americans, our oval cut cedar slabs let you enjoy the same delicious results on your own grill.

    • Set of two all-natural cedar planks are great for grilling foods; when cooking is complete bring them right to the table for serving.
    • Imparts a smoky, spicy-sweet flavor to grilled food.
    • Perfect for poultry, pork, beef and fish.
    • Doubles as a presentation piece for cheeses, cured meats, appetizers and more.
    • Each plank can be used up to three times, then chipped and added to the fire to produce aromatic smoke for flavoring other grilled foods.
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