We're proud to offer an assortment of Blackberry Farm's signature favorites. Savor a unique collection of handmade American jams, fruit and nut butters, pickled produce and cured meats, nicely packaged in a gift box:
Dry-Cured Sopressata: Country-style, dry-cured meat crafted from heirloom pork and a classic blend of Italian seasonings.
Finocchiona Salume: A traditional Tuscan-style salume made of heirloom pork laced with white wine, cracked fennel and fennel pollen.
Salume Toscano: Spicy dried salume made from heirloom pork seasoned with spices, red wine and red pepper flakes.
Blackberry Jam: Old-fashioned, pectin-free jam featuring fresh-picked blackberries, golden cane sugar and a hint of tangy lemon juice.
Apple Butter: Rich, golden fruit butter crafted from juicy, tart-sweet Stayman Winesap apples.
Pickled Beets & Strawberries: Ripe Tennessee strawberries and beets pickled in sweet-and-tangy brine.
Bread & Butter Pickles: Hand-harvested baby cucumbers and sweet onion in a light vinegar brine.
Peanut Butter: A chunky blend of fresh-roasted peanuts with a dash of sea salt.
Wildflower Honey: Delicate, golden-amber honey made by Tennessee honeybees using the nectar of local tree blossoms and wildflowers.
Buttermilk Biscuit Mix: A hand-blended, all-natural mix for preparing flaky Southern-style biscuits.
To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
|Blackberry Farm Signature Food Collection||No Longer Available|