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Belgian Beer & Onion Braising Sauce
Braising Sauce
Exclusive-
In medieval Belgium, families loved dining on hearty beer-braised meats known as carbonades flamandes. Based on 14th-century Flemish recipes, our starter puts a modern spin on these North Sea classics. We’ve combined premium Belgian-style beer with the sweet-and-tangy flavors of caramelized onions, brown sugar, red wine vinegar and whole-grain Dijon mustard.
- 1 lb. 9.8 oz.
- Made in USA.
- A Williams-Sonoma exclusive.
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Shipping Information
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
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Rush Delivery
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Return Policy
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
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- Belgian-style beer, caramelized onions (onion, natural onion flavor), red wine vinegar, dijon mustard (distilled vinegar, mustard seed, salt, water, white wine, citric acid, tartaric acid, spices), rice starch, light brown sugar, soy sauce (water, soybeans, wheat, salt), salt, garlic, natural flavors, spice, brown mustard seed, thyme, rosemary, bay, sage.










