Beggar's Purses

$59.96 $63.96
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Summary

Beggars can be choosers with these tasty pouches of savory fillings bundled up in wonton wrappers to make tidy, easy-to-prepare bites. Substantial enough to serve as a light entree with a side salad, they’re also excellent as quick appetizers or party snacks. Simply pull from the freezer, fry or bake until crisp and serve. Choose from two assortments of three different flavors.

Assorted Meat: Includes 12 BBQ Pork, tender pulled pork in a sweet-smoky barbecue sauce, 12 Chipotle Chicken, shredded chicken breast in a mild smoky chipotle sauce, and 12 Spinach & Prosciutto, savory, salty prosciutto balanced with spinach and a rich sauce of cream, feta and Parmesan cheese.

Assorted Vegetable: Includes 12 Artichoke Heart & Sundried Tomato, tender artichoke hearts with cream, Parmesan cheese, pesto and pine nuts, 12 Black Bean & Corn, a blend of black beans, roasted corn and cheddar cheese with a spicy kick from jalapenos and cayenne pepper, and 12 Brie & Mushroom, a creamy mixture of rich double-crème brie, earthy mushrooms and breadcrumbs.

  • 36 pieces total, 12 of each flavor (36 oz. total).
  • 1 1/2" x 1 1/2" high
  • Shipped frozen.
  • Made in USA.
Use & Care

Receiving Instructions

  • The purses were shipped to you frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands. Upon receipt, place in the freezer where the items will keep up to 6 months, or in the refrigerator for up to 3 days.

Preparation

  • To Fry: Keep the beggar's purses frozen until ready to fry. In a Dutch oven over medium-high heat, pour in vegetable oil to a depth of 3" and heat to 350°F on a deep-frying thermometer. Working in batches, fry until golden brown, 2 to 3 minutes. Using a slotted spoon or wire skimmer, transfer to a paper towel-lined baking sheet to drain.
  • To Bake: Preheat oven to 350°F. Place frozen pouches on a baking sheet and heat for 13 to 15 minutes, until golden. Do not microwave.
Ingredients
  • BBQ Pork: Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Pork, Barbecue Sauce (Ketchup (Organic Tomato Concentrate made from Red Ripe Organic Tomatoes, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Garlic Powder, Organic Spice, Natural Flavoring), Brown Sugar, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (added to make free flowing), and Garlic), Liquid Smoke (Water, Natural Hickory Smoke Concentrate), Seasoning (Garlic Powder, Granulated Onion, Granulated Garlic, Black Pepper), Salt), Canola Oil (Canola Oil), Liquid Egg (Whole Egg, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid), Salt, Ancho Chili (Ancho Chili, Water), Seasoning, 3-Oil Blend (Vegetable Oil (Canola, Sunflower, Soybean), Soy Lecithin, Natural Flavor, Beta Carotene (Color) and Propellant).
  • Chicken Chipotle: Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Chicken Breast, Barbecue Sauce (Ketchup (Organic Tomato Concentrate made from Red Ripe Organic Tomatoes, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Garlic Powder, Organic Spice, Natural Flavoring), Brown Sugar, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (added to make free flowing), and Garlic), Liquid Smoke (Water, Natural Hickory Smoke Concentrate), Seasoning (Garlic Powder, Granulated Onion, Granulated Garlic, Black Pepper), Salt), Black Beans (Prepared Black Beans, Water, Salt, Ferrous Gluconate, Calcium Chloride added to help maintain freshness), Onion, Liquid Egg (Whole Egg, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid), Canola Oil (Canola Oil), Orange Juice Concentrate, Chipotle Peppers in Adobo Sauce (Chipotle Peppers, Water, Tomato Puree, Vegetable Oil (Corn or Safflower), Wheat Flour, Salt, Vinegar, Starch, Onion Powder, Caramel Color and Spices), Panko Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil, 3-Oil Blend (Vegetable Oil (Canola, Sunflower, Soybean), Soy Lecithin, Natural Flavor, Beta Carotene (Color) and Propellant).
  • Spinach & Prosciutto: Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Spinach, Prosciutto Ham (Pork, Salt), Onion, Cream Cheese (Pasteurized Milk and Cream Cheese Cultures, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Liquid Egg (Whole Eggs, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid), Canola Oil, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Part Skim Milk Cow Milk, Cheese Cultures, Salt Enzymes, Powdered Cellulose added to Prevent Caking), Garlic, Spices, Salt), 3-Oil Blend (Vegetable Oil (Canola, Sunflower, Soybean), Soy Lecithin, Natural Flavor, Beta Carotene (Color) and Propellant).
  • Artichoke & Sundried Tomato: Filling (Artichoke Hearts (Artichoke, Water, Salt, Citric Acid), Sundried Tomato, Cream Cheese (Pasteurized Milk and Cream Cheese Cultures, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose added to prevent caking), Pesto (Canola Oil, Basil, Water, Italian Cheese (Pasteurized Part Skim Cow’s Milk and/or Sheep's Milk, Cheese Cultures, Salt, Enzymes and Rennet), Garlic, Cashews, Natural Flavoring, Salt, Pine Nuts), Salt, Seasoning), Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Canola Oil, Liquid Egg (Whole Eggs, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid).
  • Black Bean & Corn: Filling (Black Beans (Prepared Black Beans, Water, Salt, Ferrous Gluconate, Calcium Chloride added to help maintain firmness), Onion, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Coloring), All Purpose Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hot Sauce (Water, Peppers (Arbol and Piquin) Salt, Vinegar, Spices and Xanthan Gum), Jalapeno Pepper (Jalapeno Pepper Water, Vinegar, Salt, Garlic, Calcium Chloride, Spices), Seasonings, Salt, Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Canola Oil (Canola Oil), Liquid Egg (Whole Eggs, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid), 3-Oil Blend (Vegetable Oil (Canola, Sunflower, Soybean), Soy Lecithin, Natural Flavor, Beta Carotene (Color) and Propellant).
  • Brie & Mushroom: Filling (Brie Cheese (Pasteurized Milk, Cream, Salt, Enzymes), Mushroom, Onion, Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil), Blended Oil (Soybean and Olive Oil), Salt, Seasoning), Wonton Skin (Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Preserved with less than 1/10th of 1% Sodium Benzoate and 1/10th Potassium Sorbate), Canola Oil (Canola Oil), Liquid Egg (Whole Eggs, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid).
Shipping

Shipping Information

Please allow up to two weeks for processing and delivery of perishable items, which are shipped two-day delivery to ensure freshness. Perishable items are not eligible for rush shipping. 

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