Williams-Sonoma Braising Base, Beef Bourguignonne

  • $16.95 $33.90
    • Exclusive
    This item is available for a limited time and cannot be added to a Registry.
  • Boeuf bourguignonne is a specialty of France's Burgundian countryside; the rustic beef stew was even noted in Le Guide Culinaire by the chef Auguste Escoffier. Today, it’s a beloved dinner party dish that’s equally appropriate for a family supper, especially when you make it with our timesaving sauce. Our all-natural blend combines  red wine, beef stock, cremini mushrooms and herbs for authentic French flavors.

    • 1 lb. 8.5 oz. (makes 6 servings).
    • Made in USA.