Large, deep yellow Moorpark apricots (Prunus armeniaca) are wonderful for canning, drying or making jam. Or try baking them in tarts and crisps. Prized for their sweetness, full flavor and large size, the fruit is loaded with vitamin A and C and healthy antioxidants. The fast-growing tree is nicely sized for containers and garden beds.
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|Apricot Tree, Moorpark||No Longer Available|