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All-Clad Stainless-Steel Multipot with Mesh Inserts, 8-Qt.
No longer available
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One of the most versatile pieces of cookware just got even better. All-Clad's multipot is more useful than ever, thanks to a pasta insert that's equally helpful for blanching vegetables and boiling potatoes.
- Thick aluminum base ensures fast, even heating.
- Riveted stainless-steel handles.
- Stainless-steel mesh insert is designed to drain quickly.
- Stainless-steel construction for durability and ease of cleaning.
- Ideal for use on any cooktop, including induction.
- A Williams-Sonoma exclusive.
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- 11" diam.
- 8-qt. cap.
- Made in China.
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Use
- Ideal for use on any type of cooktop, including induction.
- Oven and broiler safe.
Care
- Allow pot to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.
Multipot with Mesh Inserts, 8-Qt.
No longer available
