All-Clad Gourmet Double-Burner Grill
Ideal for quick meals, this nonstick pan simplifies grilling juicy steaks, fish and tender vegetables on the stovetop. Spanning two burners, its ridged ccoking surface sears in attractive grill marks, enabling excess fat to drip away.
- Constructed of anodized aluminum for fast heating and even cooking.
- Durable nonstick surface ensures flawless release and easy cleanup.
- High ridges keep foods away from drippings and leave attractive grill marks.
- Riveted stainless-steel handles stays cool on the cooktop.
- 20" x 13" x 3" high.
- 7 lb.
- Made in China.
- Ideal for gas and electric cooktops.
- Oven safe to 400°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the nonstick surface.
- Allow pan to cool before washing.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains on exterior can be removed with a nylon scrubbing pad and a fine-powdered cleanser.