Representing the best in American craftsmanship, All-Clad’s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. With this Dutch oven you can brown dishes on the stovetop, slow-cook them in the oven, and then present them at the table.
- Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.
- 18/10 stainless-steel interior for easy cleanup.
- Two aluminum layers, one to conduct and one to sustain heat.
- Patented stainless-steel core diffuses heat for consistent results.
- Magnetic stainless-steel exterior for durability and dishwasher-safe ease.
- Domed lid promotes heat circulation and locks in moisture.
- Rims are shaped to allow for dripless pouring.
- Extra-large loop handles are easy to grip, even with oven mitts.
- Pot size etched on base for quick identification.
- A Williams-Sonoma exclusive.