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Williams Sonoma What's For Dinner: Chicken Night Cookbook

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  • For many of us, chicken is a savory, comforting solution to the everyday query: “What’s for dinner?” In our go-to cookbook, you’ll discover great chicken recipes for any day of the week—from a weeknight family supper to a sophisticated weekend dinner party. To round out the menu, we’ve included simple, delicious recipes for the perfect sides and salads.

    • Mix and match our 50 memorable recipes for chicken main dishes, simple sides and refreshing salads to create everyone’s favorite dinner.
    • Beautifully photographed recipes are organized into four chapters: three by cooking method—stovetop, oven, and grill—and one devoted to the classics.
    • You’ll also find smart cooking tips, menu planning ideas, equipment guidelines and much more.
    • Recipe highlights include buttermilk fried chicken, beer can chicken, tandoori chicken wings, chicken pot pie, Moroccan chicken, chicken Reuben panini, Thai red curry, 40-clove garlic chicken, classic roast chicken and tarragon chicken salad.
    • Hardcover, 128 pages.