Wüsthof Grand Prix II Bread Knife, 8"
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Wüsthof Grand Prix II Bread Knife, 8"

  • SUMMARY
  • USE AND CARE

Thanks to its serrated blade, this knife slices smoothly through the firm crust and soft interior of any loaf, without mashing. Made in Germany by Wüsthof, it utilizes a sophisticated high-carbon, no-stain steel alloy to maintain the blade’s sharpness longer. A heavy bolster gives the blade balance, and its tang extends deep into the handle for increased strength and control. The polypropylene handle’s gentle contour provides a secure grip. 8" long blade.

  • Always use caution when handling sharp objects.
  • Hand wash with warm water and a mild detergent. Rinse and dry immediately.
  • Regular use of the honing steel maintains cutting edge.
  • Sharpen knives as needed. This can be done by a professional or at home, using a whetstone or a knife sharpener.
  • Avoid cutting on hard surfaces such as stone, metal or glass.
  • Store knives in a safe place to protect edge and prevent injury.

Wüsthof Grand Prix II Bread Knife, 8"
Bread Knife
No Longer Available
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