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Ruffoni Oval Roaster with Acorn Lid
Internet Only
The acorn lends its autumnal image to our hammered-copper cookware, handcrafted in the Italian Alps. Sculpted acorns adorn its cast-brass lid knobs, creating beautiful stove-to-table presentation for everything from casseroles and gratins to roast meats and poultry. Copper is a superb heat conductor, so foods cook evenly, and the durable tin linings won't react with acidic foods. Hand-wash. The oval roaster is 7 3/4-qt. cap.; 14 3/4" x 9 1/4" x 4 3/4" high. A Williams-Sonoma exclusive.
- Hand wash in warm, soapy water. Dry immediately with a soft cloth.
- Never use abrasive cleaning products or scouring pads.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the tin lining.
- To protect the tin lining from damage, do not heat the pot empty or at temperatures above 450°F.
- Copper will develop a rich patina over time. This will not affect the pan's cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.
- The tin lining protects foods from reacting with copper, but will become discolored with use. This is normal. Depending on the frequency of use and types of food cooked, the tin lining may eventually have to be replaced. To prolong the liner's usefulness, avoid cooking acidic ingredients in your tin-lined cookware.
