Hey, kids! We can show you how fun and easy cooking can be: Learn to make delicious recipes,
from main courses to desserts and snacks, with plenty of tasting along the way.
For specific times and more details, find your local store>
• Available at all stores; class times vary by store location.
• Class size is limited – call your local store to register.
Tomatoes are ripe and ready for eating and cooking this summer! Join us and learn to make some delicious dishes that are sure to impress your family. You’ll also learn some fun facts about tomatoes. Suitable for ages 8–13.
It’s lots of fun to create homemade pasta. We’ll make the dough and roll it out with a hand-cranked machine.
You’ll also watch us make dough in a machine that mixes and extrudes the pasta for you. Then we’ll whip up some basil pesto in a food processor. Finally, we’ll toss the cooked pasta with the pesto and eat. Super-simple and yummy! Suitable for ages 8–13.
Toasty on the outside with a warm filling inside, pressed Italian sandwiches are always a favorite. Our kid-friendly combos will hit the spot—how about salami and cheese, Nutella and strawberry, or ham, tomato and cheese. Young chefs will have fun making and eating them. Note: Nuts will be served in this class. Suitable for ages 5–13.
Who doesn’t love pizza! Kids will have a blast rolling out the dough and topping their pizzas as they please. We’ll bake them off and dig in to the best pizza ever! In this class we’ll be featuring Golden Boy Pizza’s SanFrancilian-style focaccia pizza. Suitable for ages 5–13.